I wanna start off by saying that I am SO SORRY I haven't posted in so long! My school started at the end of August and I've been super busy with my crazy schedule. Buttt.... this recipe is totally worth the wait. I made this a few weeks ago and I fell in love with the flavors of cinnamon, apples, and chocolate. I know they sound kind of weird together, but I promise the flavor is really delicious. I love the nutty flavor as well. It's such a wonderful bread/cake to make in the fall, and goes great with vanilla ice cream and whipped cream when hot from the oven. It also tastes divine the next day with a cup of coffee. What I loved the most about this bread is that it has so many different flavors, textures, and ways to eat it! My entire family gobbled it up within a day, and I will definitely make it again. The next time I make it, I will experiment with walnuts, white chocolate chips, and maybe vanilla chips and/or cinnamon chips. I also may try swirling the topping into the batter, or maybe even swirling in some - - - - wait for it...........Nutella! Yumm!
Yield: 1 loaf